Rim Nam Thai

Worcestershire

Food hygiene rating 1 / 5 · Major improvement necessary

Bit dodgy, this one

Rim Nam Thai scored just 1 out of 5 at its last inspection. Maybe think twice before ordering.

The breakdown

Hygiene Improvement necessary Cleanliness & condition Improvement necessary Confidence in management Major improvement necessary

Last inspected on 31 March 2026 by Wyre Forest.

What does this rating mean?

Rim Nam Thai in Worcestershire has a food hygiene rating of 1 out of 5 (major improvement necessary). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 1 out of 5 means major improvement was necessary at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

78 - 80 Load Street,
Bewdley,
Worcestershire,
DY12 2AW

This is the official Food Standards Agency hygiene badge for Rim Nam Thai. The data is published by the FSA under the Open Government Licence.

Who inspects Rim Nam Thai?

Food hygiene at Rim Nam Thai is inspected by Wyre Forest, the local authority responsible for this area. You can reach them at https://www.worcsregservices.gov.uk or [email protected].

Questions about Rim Nam Thai

What is Rim Nam Thai’s food hygiene rating?

Rim Nam Thai has a food hygiene rating of 1 out of 5 (Major improvement necessary), based on its last Food Standards Agency inspection on 31 March 2026.

When was Rim Nam Thai last inspected?

Rim Nam Thai was last inspected by Wyre Forest on 31 March 2026.

Is a 1 out of 5 hygiene rating good?

A 1 out of 5 means major improvement was necessary at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.