The Moorings At Cherry Orchard

Pershore

Food hygiene rating 5 / 5 · Very good

Squeaky clean

The Moorings At Cherry Orchard scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Good

Last inspected on 17 October 2025 by Wychavon.

What does this rating mean?

The Moorings At Cherry Orchard in Pershore has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Cherry Orchard House,
Cherry Orchard,
Pershore,
Worcestershire,
WR10 1EZ

The Moorings At Cherry Orchard Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for The Moorings At Cherry Orchard. The data is published by the FSA under the Open Government Licence.

Who inspects The Moorings At Cherry Orchard?

Food hygiene at The Moorings At Cherry Orchard is inspected by Wychavon, the local authority responsible for this area. You can reach them at https://www.worcsregservices.gov.uk or [email protected].

Questions about The Moorings At Cherry Orchard

What is The Moorings At Cherry Orchard’s food hygiene rating?

The Moorings At Cherry Orchard has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 17 October 2025.

When was The Moorings At Cherry Orchard last inspected?

The Moorings At Cherry Orchard was last inspected by Wychavon on 17 October 2025.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.