Ermi's Sandwich Bar

Worcestershire

Food hygiene rating 4 / 5 · Good

Squeaky clean

Ermi's Sandwich Bar scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Generally satisfactory Confidence in management Good

Last inspected on 3 December 2024 by Wychavon.

What does this rating mean?

Ermi's Sandwich Bar in Worcestershire has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

24C High Street,
Droitwich Spa,
Worcestershire,
WR9 8ES

Ermi's Sandwich Bar Hygiene Rating - 4/5

This is the official Food Standards Agency hygiene badge for Ermi's Sandwich Bar. The data is published by the FSA under the Open Government Licence.

Who inspects Ermi's Sandwich Bar?

Food hygiene at Ermi's Sandwich Bar is inspected by Wychavon, the local authority responsible for this area. You can reach them at https://www.worcsregservices.gov.uk or [email protected].

Questions about Ermi's Sandwich Bar

What is Ermi's Sandwich Bar’s food hygiene rating?

Ermi's Sandwich Bar has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 3 December 2024.

When was Ermi's Sandwich Bar last inspected?

Ermi's Sandwich Bar was last inspected by Wychavon on 3 December 2024.

Is a 4 out of 5 hygiene rating good?

A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.