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U&S ENTERPRISE

Worthing

Food hygiene rating 2 / 5 · Improvement necessary

Bit dodgy, this one

U&S ENTERPRISE scored just 2 out of 5 at its last inspection. Maybe think twice before ordering.

The breakdown

Hygiene Improvement necessary Cleanliness & condition Generally satisfactory Confidence in management Generally satisfactory

Last inspected on 2 February 2026 by Worthing.

What does this rating mean?

U&S ENTERPRISE in Worthing has a food hygiene rating of 2 out of 5 (improvement necessary). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 2 out of 5 means some improvement was necessary at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

50 Chapel Road,
Worthing,
West Sussex,
BN11 1BE
U&S ENTERPRISE Hygiene Rating - 2/5

This is the official Food Standards Agency hygiene badge for U&S ENTERPRISE. The data is published by the FSA under the Open Government Licence.

Who inspects U&S ENTERPRISE?

Food hygiene at U&S ENTERPRISE is inspected by Worthing, the local authority responsible for this area. You can reach them at http://www.adur-worthing.gov.uk or [email protected].

Questions about U&S ENTERPRISE

What is U&S ENTERPRISE’s food hygiene rating?
U&S ENTERPRISE has a food hygiene rating of 2 out of 5 (Improvement necessary), based on its last Food Standards Agency inspection on 2 February 2026.
When was U&S ENTERPRISE last inspected?
U&S ENTERPRISE was last inspected by Worthing on 2 February 2026.
Is a 2 out of 5 hygiene rating good?
A 2 out of 5 means some improvement was necessary at the last inspection.
What do the food hygiene scores mean?
The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.

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