Bird & Blend Tea Co. Worthing

Worthing

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Bird & Blend Tea Co. Worthing scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Very good Confidence in management Good

Last inspected on 6 February 2025 by Worthing.

What does this rating mean?

Bird & Blend Tea Co. Worthing in Worthing has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Unit 3 6 Woods Way,
Worthing,
West Sussex,
BN12 4QY

Bird & Blend Tea Co. Worthing Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Bird & Blend Tea Co. Worthing. The data is published by the FSA under the Open Government Licence.

Who inspects Bird & Blend Tea Co. Worthing?

Food hygiene at Bird & Blend Tea Co. Worthing is inspected by Worthing, the local authority responsible for this area. You can reach them at http://www.adur-worthing.gov.uk or [email protected].

Questions about Bird & Blend Tea Co. Worthing

What is Bird & Blend Tea Co. Worthing’s food hygiene rating?

Bird & Blend Tea Co. Worthing has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 6 February 2025.

When was Bird & Blend Tea Co. Worthing last inspected?

Bird & Blend Tea Co. Worthing was last inspected by Worthing on 6 February 2025.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.