Wolf Fruit (Stall 39&40)

City Centre

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Wolf Fruit (Stall 39&40) scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Good

Last inspected on 30 April 2025 by Wolverhampton.

What does this rating mean?

Wolf Fruit (Stall 39&40) in City Centre has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Wolverhampton Retail Market,
Temple Street,
City Centre,
Wolverhampton,

Wolf Fruit (Stall 39&40) Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Wolf Fruit (Stall 39&40). The data is published by the FSA under the Open Government Licence.

Who inspects Wolf Fruit (Stall 39&40)?

Food hygiene at Wolf Fruit (Stall 39&40) is inspected by Wolverhampton, the local authority responsible for this area. You can reach them at http://www.wolverhampton.gov.uk/ or [email protected].

Questions about Wolf Fruit (Stall 39&40)

What is Wolf Fruit (Stall 39&40)’s food hygiene rating?

Wolf Fruit (Stall 39&40) has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 30 April 2025.

When was Wolf Fruit (Stall 39&40) last inspected?

Wolf Fruit (Stall 39&40) was last inspected by Wolverhampton on 30 April 2025.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.