The Caribbean Patty Co Limited

Wolverhampton

Food hygiene rating 5 / 5 · Very good

Squeaky clean

The Caribbean Patty Co Limited scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Good Confidence in management Good

Last inspected on 2 June 2026 by Wolverhampton.

What does this rating mean?

The Caribbean Patty Co Limited in Wolverhampton has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Unit 2,
Cross Street North,
Wolverhampton,
West Midlands,
WV1 1PP

The Caribbean Patty Co Limited Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for The Caribbean Patty Co Limited. The data is published by the FSA under the Open Government Licence.

Who inspects The Caribbean Patty Co Limited?

Food hygiene at The Caribbean Patty Co Limited is inspected by Wolverhampton, the local authority responsible for this area. You can reach them at http://www.wolverhampton.gov.uk/ or [email protected].

Questions about The Caribbean Patty Co Limited

What is The Caribbean Patty Co Limited’s food hygiene rating?

The Caribbean Patty Co Limited has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 2 June 2026.

When was The Caribbean Patty Co Limited last inspected?

The Caribbean Patty Co Limited was last inspected by Wolverhampton on 2 June 2026.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.