St. Thomas CoE Academy

Wolverhampton

Food hygiene rating 5 / 5 · Very good

Squeaky clean

St. Thomas CoE Academy scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Very good

Last inspected on 19 June 2025 by Wolverhampton.

What does this rating mean?

St. Thomas CoE Academy in Wolverhampton has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

St Thomas Church Of England Primary School,
Mattox Road,
Wolverhampton,
West Midlands,
WV11 3TG

St. Thomas CoE Academy Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for St. Thomas CoE Academy. The data is published by the FSA under the Open Government Licence.

Who inspects St. Thomas CoE Academy?

Food hygiene at St. Thomas CoE Academy is inspected by Wolverhampton, the local authority responsible for this area. You can reach them at http://www.wolverhampton.gov.uk/ or [email protected].

Questions about St. Thomas CoE Academy

What is St. Thomas CoE Academy’s food hygiene rating?

St. Thomas CoE Academy has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 19 June 2025.

When was St. Thomas CoE Academy last inspected?

St. Thomas CoE Academy was last inspected by Wolverhampton on 19 June 2025.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.