Smoke And Wine Store

City Centre

Food hygiene rating 1 / 5 · Major improvement necessary

Bit dodgy, this one

Smoke And Wine Store scored just 1 out of 5 at its last inspection. Maybe think twice before ordering.

The breakdown

Hygiene Very good Cleanliness & condition Good Confidence in management Major improvement necessary

Last inspected on 17 June 2025 by Wolverhampton.

What does this rating mean?

Smoke And Wine Store in City Centre has a food hygiene rating of 1 out of 5 (major improvement necessary). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 1 out of 5 means major improvement was necessary at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Lifestyle Express,
17 Queen Street,
City Centre,
Wolverhampton,
WV1 3JW

Smoke And Wine Store Hygiene Rating - 1/5

This is the official Food Standards Agency hygiene badge for Smoke And Wine Store. The data is published by the FSA under the Open Government Licence.

Who inspects Smoke And Wine Store?

Food hygiene at Smoke And Wine Store is inspected by Wolverhampton, the local authority responsible for this area. You can reach them at http://www.wolverhampton.gov.uk/ or [email protected].

Questions about Smoke And Wine Store

What is Smoke And Wine Store’s food hygiene rating?

Smoke And Wine Store has a food hygiene rating of 1 out of 5 (Major improvement necessary), based on its last Food Standards Agency inspection on 17 June 2025.

When was Smoke And Wine Store last inspected?

Smoke And Wine Store was last inspected by Wolverhampton on 17 June 2025.

Is a 1 out of 5 hygiene rating good?

A 1 out of 5 means major improvement was necessary at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.