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Armaan Meat Shop

Wolverhampton

Food hygiene rating 2 / 5 · Improvement necessary

Bit dodgy, this one

Armaan Meat Shop scored just 2 out of 5 at its last inspection. Maybe think twice before ordering.

The breakdown

Hygiene Good Cleanliness & condition Improvement necessary Confidence in management Generally satisfactory

Last inspected on 8 August 2024 by Wolverhampton.

What does this rating mean?

Armaan Meat Shop in Wolverhampton has a food hygiene rating of 2 out of 5 (improvement necessary). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 2 out of 5 means some improvement was necessary at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

121 Owen Road,
Merridale,
Wolverhampton,
West Midlands,
WV3 0AJ
Armaan Meat Shop Hygiene Rating - 2/5

This is the official Food Standards Agency hygiene badge for Armaan Meat Shop. The data is published by the FSA under the Open Government Licence.

Who inspects Armaan Meat Shop?

Food hygiene at Armaan Meat Shop is inspected by Wolverhampton, the local authority responsible for this area. You can reach them at http://www.wolverhampton.gov.uk/ or [email protected].

Questions about Armaan Meat Shop

What is Armaan Meat Shop’s food hygiene rating?
Armaan Meat Shop has a food hygiene rating of 2 out of 5 (Improvement necessary), based on its last Food Standards Agency inspection on 8 August 2024.
When was Armaan Meat Shop last inspected?
Armaan Meat Shop was last inspected by Wolverhampton on 8 August 2024.
Is a 2 out of 5 hygiene rating good?
A 2 out of 5 means some improvement was necessary at the last inspection.
What do the food hygiene scores mean?
The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.

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