The Duke Of York Public House

Windsor

Food hygiene rating 4 / 5 · Good

Squeaky clean

The Duke Of York Public House scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Cleanliness & condition Generally satisfactory Confidence in management Good

Last inspected on 16 August 2018 by Windsor and Maidenhead.

What does this rating mean?

The Duke Of York Public House in Windsor has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes — it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

The Duke Of York,
198 St Leonards Road,
Windsor,
SL4 3DL

The Duke Of York Public House Hygiene Rating - 4/5

This is the official Food Standards Agency hygiene badge for The Duke Of York Public House. The data is published by the FSA under the Open Government Licence.

Who inspects The Duke Of York Public House?

Food hygiene at The Duke Of York Public House is inspected by Windsor and Maidenhead, the local authority responsible for this area. You can reach them at http://www.rbwm.gov.uk/ or [email protected].

Questions about The Duke Of York Public House

What is The Duke Of York Public House’s food hygiene rating?

The Duke Of York Public House has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 16 August 2018.

When was The Duke Of York Public House last inspected?

The Duke Of York Public House was last inspected by Windsor and Maidenhead on 16 August 2018.

Is a 4 out of 5 hygiene rating good?

A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.