Maidenhead Sailing Club

Maidenhead

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Maidenhead Sailing Club scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Good

Last inspected on 19 May 2017 by Windsor and Maidenhead.

What does this rating mean?

Maidenhead Sailing Club in Maidenhead has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes — it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Lakeside,
Summerleaze Road,
Maidenhead,
SL6 8HZ

Maidenhead Sailing Club Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Maidenhead Sailing Club. The data is published by the FSA under the Open Government Licence.

Who inspects Maidenhead Sailing Club?

Food hygiene at Maidenhead Sailing Club is inspected by Windsor and Maidenhead, the local authority responsible for this area. You can reach them at http://www.rbwm.gov.uk/ or [email protected].

Questions about Maidenhead Sailing Club

What is Maidenhead Sailing Club’s food hygiene rating?

Maidenhead Sailing Club has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 19 May 2017.

When was Maidenhead Sailing Club last inspected?

Maidenhead Sailing Club was last inspected by Windsor and Maidenhead on 19 May 2017.

Is a 5 out of 5 hygiene rating good?

Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.