Hand \& Flowers Events

Cookham

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Hand \& Flowers Events scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Good

Last inspected on 30 April 2025 by Windsor and Maidenhead.

What does this rating mean?

Hand \& Flowers Events in Cookham has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

The Old Barn,
Kings Lane,
Cookham,
Maidenhead,
SL6 9AY

$Hand \& Flowers Events Hygiene Rating - 5/5$

This is the official Food Standards Agency hygiene badge for Hand \& Flowers Events. The data is published by the FSA under the Open Government Licence.

Who inspects Hand \& Flowers Events?

Food hygiene at Hand \& Flowers Events is inspected by Windsor and Maidenhead, the local authority responsible for this area. You can reach them at http://www.rbwm.gov.uk/ or [email protected].

Questions about Hand \& Flowers Events

What is Hand \& Flowers Events’s food hygiene rating?

Hand \& Flowers Events has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 30 April 2025.

When was Hand \& Flowers Events last inspected?

Hand \& Flowers Events was last inspected by Windsor and Maidenhead on 30 April 2025.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.