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Ditton Manor Active Hospitalilty

Datchet

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Ditton Manor Active Hospitalilty scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Cleanliness & condition Good

Last inspected on 3 September 2021 by Windsor and Maidenhead.

What does this rating mean?

Ditton Manor Active Hospitalilty in Datchet has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes — it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Ditton Manor,
Ditton Park Road,
Datchet,
Slough,
SL3 7JB
Ditton Manor Active Hospitalilty Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Ditton Manor Active Hospitalilty. The data is published by the FSA under the Open Government Licence.

Who inspects Ditton Manor Active Hospitalilty?

Food hygiene at Ditton Manor Active Hospitalilty is inspected by Windsor and Maidenhead, the local authority responsible for this area. You can reach them at http://www.rbwm.gov.uk/ or [email protected].

Questions about Ditton Manor Active Hospitalilty

What is Ditton Manor Active Hospitalilty’s food hygiene rating?
Ditton Manor Active Hospitalilty has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 3 September 2021.
When was Ditton Manor Active Hospitalilty last inspected?
Ditton Manor Active Hospitalilty was last inspected by Windsor and Maidenhead on 3 September 2021.
Is a 5 out of 5 hygiene rating good?
Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.
What do the food hygiene scores mean?
The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.

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