Mulberry Barn Laura Bailey B&B

Weston Colley

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Mulberry Barn Laura Bailey B&B scored a 5 out of 5 at its last inspection. Tuck in.

What does this rating mean?

Mulberry Barn Laura Bailey B&B in Weston Colley has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes — it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Mulberry Barn,
Weston Down Lane,
Weston Colley,
Winchester,
SO21 3AQ

Mulberry Barn Laura Bailey B&B Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Mulberry Barn Laura Bailey B&B. The data is published by the FSA under the Open Government Licence.

Who inspects Mulberry Barn Laura Bailey B&B?

Food hygiene at Mulberry Barn Laura Bailey B&B is inspected by Winchester City, the local authority responsible for this area. You can reach them at http://www.winchester.gov.uk or [email protected].

Questions about Mulberry Barn Laura Bailey B&B

What is Mulberry Barn Laura Bailey B&B’s food hygiene rating?

Mulberry Barn Laura Bailey B&B has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 7 March 2017.

When was Mulberry Barn Laura Bailey B&B last inspected?

Mulberry Barn Laura Bailey B&B was last inspected by Winchester City on 7 March 2017.

Is a 5 out of 5 hygiene rating good?

Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.