North Paddington Youth Club

LONDON

Food hygiene rating 5 / 5 · Very good

Squeaky clean

North Paddington Youth Club scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Good

Last inspected on 26 March 2025 by Westminster.

What does this rating mean?

North Paddington Youth Club in LONDON has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

229 LANARK ROAD,
LONDON,
W9 1EA

North Paddington Youth Club Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for North Paddington Youth Club. The data is published by the FSA under the Open Government Licence.

Who inspects North Paddington Youth Club?

Food hygiene at North Paddington Youth Club is inspected by Westminster, the local authority responsible for this area. You can reach them at http://www.westminster.gov.uk/ or [email protected].

Questions about North Paddington Youth Club

What is North Paddington Youth Club’s food hygiene rating?

North Paddington Youth Club has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 26 March 2025.

When was North Paddington Youth Club last inspected?

North Paddington Youth Club was last inspected by Westminster on 26 March 2025.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.