Fork and Fire Food Limited

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Fork and Fire Food Limited scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Good

Last inspected on 30 April 2024 by West Suffolk.

What does this rating mean?

Fork and Fire Food Limited has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Fork and Fire Food Limited Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Fork and Fire Food Limited. The data is published by the FSA under the Open Government Licence.

Who inspects Fork and Fire Food Limited?

Food hygiene at Fork and Fire Food Limited is inspected by West Suffolk, the local authority responsible for this area. You can reach them at http://www.westsuffolk.gov.uk or food&[email protected].

Questions about Fork and Fire Food Limited

What is Fork and Fire Food Limited’s food hygiene rating?

Fork and Fire Food Limited has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 30 April 2024.

When was Fork and Fire Food Limited last inspected?

Fork and Fire Food Limited was last inspected by West Suffolk on 30 April 2024.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.