Direct Table Foods

Little Saxham

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Direct Table Foods scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Very good

Last inspected on 5 June 2023 by West Suffolk.

What does this rating mean?

Direct Table Foods in Little Saxham has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Direct Table Foods Canteen Direct Table Foods,
Saxham Business Park,
Little Saxham,
Suffolk,
IP28 6RX

This is the official Food Standards Agency hygiene badge for Direct Table Foods. The data is published by the FSA under the Open Government Licence.

Who inspects Direct Table Foods?

Food hygiene at Direct Table Foods is inspected by West Suffolk, the local authority responsible for this area. You can reach them at http://www.westsuffolk.gov.uk or food&[email protected].

Questions about Direct Table Foods

What is Direct Table Foods’s food hygiene rating?

Direct Table Foods has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 5 June 2023.

When was Direct Table Foods last inspected?

Direct Table Foods was last inspected by West Suffolk on 5 June 2023.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.