William Blake House

Weedon Lois

Food hygiene rating 5 / 5 · Very good

Squeaky clean

William Blake House scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Good

Last inspected on 4 October 2024 by West Northamptonshire.

What does this rating mean?

William Blake House in Weedon Lois has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Stone Cottage,
Milthorpe,
Weedon Lois,
NN12 8PP

William Blake House Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for William Blake House. The data is published by the FSA under the Open Government Licence.

Who inspects William Blake House?

Food hygiene at William Blake House is inspected by West Northamptonshire, the local authority responsible for this area. You can reach them at https://www.westnorthants.gov.uk or [email protected].

Questions about William Blake House

What is William Blake House’s food hygiene rating?

William Blake House has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 4 October 2024.

When was William Blake House last inspected?

William Blake House was last inspected by West Northamptonshire on 4 October 2024.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.