Astwell Mill Bed And Breakfast

Helmdon

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Astwell Mill Bed And Breakfast scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Good

Last inspected on 6 June 2024 by West Northamptonshire.

What does this rating mean?

Astwell Mill Bed And Breakfast in Helmdon has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Astwell Mill,
Wappenham Road,
Helmdon,
NN13 5QU

Astwell Mill Bed And Breakfast Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Astwell Mill Bed And Breakfast. The data is published by the FSA under the Open Government Licence.

Who inspects Astwell Mill Bed And Breakfast?

Food hygiene at Astwell Mill Bed And Breakfast is inspected by West Northamptonshire, the local authority responsible for this area. You can reach them at https://www.westnorthants.gov.uk or [email protected].

Questions about Astwell Mill Bed And Breakfast

What is Astwell Mill Bed And Breakfast’s food hygiene rating?

Astwell Mill Bed And Breakfast has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 6 June 2024.

When was Astwell Mill Bed And Breakfast last inspected?

Astwell Mill Bed And Breakfast was last inspected by West Northamptonshire on 6 June 2024.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.