Restaurant/Cafe/Canteen 📍 West Northamptonshire

Waakye Joint

NN1 4DP

Food hygiene rating 2 / 5 · Improvement necessary

Bit dodgy, this one

Waakye Joint scored just 2 out of 5 at its last inspection. Maybe think twice before ordering.

The breakdown

Hygiene Improvement necessary Cleanliness & condition Generally satisfactory Confidence in management Generally satisfactory

Last inspected on 23 January 2025 by West Northamptonshire.

What does this rating mean?

Waakye Joint in NN1 4DP has a food hygiene rating of 2 out of 5 (improvement necessary). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 2 out of 5 means some improvement was necessary at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

82 Wellingborough Road,
Northampton,
NN1 4DP,
NN1 4DP

This is the official Food Standards Agency hygiene badge for Waakye Joint. The data is published by the FSA under the Open Government Licence.

Who inspects Waakye Joint?

Food hygiene at Waakye Joint is inspected by West Northamptonshire, the local authority responsible for this area. You can reach them at https://www.westnorthants.gov.uk or [email protected].

Questions about Waakye Joint

What is Waakye Joint’s food hygiene rating?

Waakye Joint has a food hygiene rating of 2 out of 5 (Improvement necessary), based on its last Food Standards Agency inspection on 23 January 2025.

When was Waakye Joint last inspected?

Waakye Joint was last inspected by West Northamptonshire on 23 January 2025.

Is a 2 out of 5 hygiene rating good?

A 2 out of 5 means some improvement was necessary at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.