Restaurant/Cafe/Canteen 📍 West Northamptonshire

Ramen Bar Dav

West Northamptonshire

Food hygiene rating 4 / 5 · Good

Squeaky clean

Ramen Bar Dav scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Generally satisfactory Confidence in management Good

Last inspected on 14 May 2026 by West Northamptonshire.

What does this rating mean?

Ramen Bar Dav in West Northamptonshire has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

6 Bishops Court,
Daventry,
West Northamptonshire,
NN11 4NP

This is the official Food Standards Agency hygiene badge for Ramen Bar Dav. The data is published by the FSA under the Open Government Licence.

Who inspects Ramen Bar Dav?

Food hygiene at Ramen Bar Dav is inspected by West Northamptonshire, the local authority responsible for this area. You can reach them at https://www.westnorthants.gov.uk or [email protected].

Questions about Ramen Bar Dav

What is Ramen Bar Dav’s food hygiene rating?

Ramen Bar Dav has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 14 May 2026.

When was Ramen Bar Dav last inspected?

Ramen Bar Dav was last inspected by West Northamptonshire on 14 May 2026.

Is a 4 out of 5 hygiene rating good?

A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.