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Manufacturers/packers 📍 Wealden

Fermento Bakery

Piltdown

Food hygiene rating 4 / 5 · Good

Squeaky clean

Fermento Bakery scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Generally satisfactory Confidence in management Good

Last inspected on 4 March 2026 by Wealden.

What does this rating mean?

Fermento Bakery in Piltdown has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Unit 3a Ashgrove Farm Goldbridge Road,
Piltdown,
East Sussex,
TN22 3XN
Fermento Bakery Hygiene Rating - 4/5

This is the official Food Standards Agency hygiene badge for Fermento Bakery. The data is published by the FSA under the Open Government Licence.

Who inspects Fermento Bakery?

Food hygiene at Fermento Bakery is inspected by Wealden, the local authority responsible for this area. You can reach them at http://www.wealden.gov.uk or [email protected].

Questions about Fermento Bakery

What is Fermento Bakery’s food hygiene rating?
Fermento Bakery has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 4 March 2026.
When was Fermento Bakery last inspected?
Fermento Bakery was last inspected by Wealden on 4 March 2026.
Is a 4 out of 5 hygiene rating good?
A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.
What do the food hygiene scores mean?
The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.

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