Farnham Food & Wine

Farnham

Food hygiene rating 4 / 5 · Good

Squeaky clean

Farnham Food & Wine scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Generally satisfactory Confidence in management Generally satisfactory

Last inspected on 24 October 2024 by Waverley.

What does this rating mean?

Farnham Food & Wine in Farnham has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

101 Farnborough Road,
Farnham,
Surrey,
GU9 9AW

Farnham Food & Wine Hygiene Rating - 4/5

This is the official Food Standards Agency hygiene badge for Farnham Food & Wine. The data is published by the FSA under the Open Government Licence.

Who inspects Farnham Food & Wine?

Food hygiene at Farnham Food & Wine is inspected by Waverley, the local authority responsible for this area. You can reach them at http://www.waverley.gov.uk or [email protected].

Questions about Farnham Food & Wine

What is Farnham Food & Wine’s food hygiene rating?

Farnham Food & Wine has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 24 October 2024.

When was Farnham Food & Wine last inspected?

Farnham Food & Wine was last inspected by Waverley on 24 October 2024.

Is a 4 out of 5 hygiene rating good?

A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.