EA Haslemere Leisure Centre

Haslemere

Food hygiene rating 5 / 5 · Very good

Squeaky clean

EA Haslemere Leisure Centre scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Very good

Last inspected on 8 November 2024 by Waverley.

What does this rating mean?

EA Haslemere Leisure Centre in Haslemere has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Haslemere Leisure Centre Kings Road,
Haslemere,
Surrey,
GU27 2QT

EA Haslemere Leisure Centre Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for EA Haslemere Leisure Centre. The data is published by the FSA under the Open Government Licence.

Who inspects EA Haslemere Leisure Centre?

Food hygiene at EA Haslemere Leisure Centre is inspected by Waverley, the local authority responsible for this area. You can reach them at http://www.waverley.gov.uk or [email protected].

Questions about EA Haslemere Leisure Centre

What is EA Haslemere Leisure Centre’s food hygiene rating?

EA Haslemere Leisure Centre has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 8 November 2024.

When was EA Haslemere Leisure Centre last inspected?

EA Haslemere Leisure Centre was last inspected by Waverley on 8 November 2024.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.