Watford Pizza And Kebab

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Watford Pizza And Kebab scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Good Confidence in management Good

Last inspected on 16 January 2026 by Watford.

What does this rating mean?

Watford Pizza And Kebab has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

529 St Albans Road,
Watford,
WD25 9JH

Watford Pizza And Kebab Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Watford Pizza And Kebab. The data is published by the FSA under the Open Government Licence.

Who inspects Watford Pizza And Kebab?

Food hygiene at Watford Pizza And Kebab is inspected by Watford, the local authority responsible for this area. You can reach them at http://www.watford.gov.uk/foodhygieneratings or [email protected].

Questions about Watford Pizza And Kebab

What is Watford Pizza And Kebab’s food hygiene rating?

Watford Pizza And Kebab has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 16 January 2026.

When was Watford Pizza And Kebab last inspected?

Watford Pizza And Kebab was last inspected by Watford on 16 January 2026.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.