Cornerstone Church Watford

Food hygiene rating 4 / 5 · Good

Squeaky clean

Cornerstone Church Watford scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Generally satisfactory Cleanliness & condition Very good Confidence in management Generally satisfactory

Last inspected on 23 January 2020 by Watford.

What does this rating mean?

Cornerstone Church Watford has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

119 Vicarage Road,
Watford,
WD18 0EY

Cornerstone Church Watford Hygiene Rating - 4/5

This is the official Food Standards Agency hygiene badge for Cornerstone Church Watford. The data is published by the FSA under the Open Government Licence.

Who inspects Cornerstone Church Watford?

Food hygiene at Cornerstone Church Watford is inspected by Watford, the local authority responsible for this area. You can reach them at http://www.watford.gov.uk/foodhygieneratings or [email protected].

Questions about Cornerstone Church Watford

What is Cornerstone Church Watford’s food hygiene rating?

Cornerstone Church Watford has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 23 January 2020.

When was Cornerstone Church Watford last inspected?

Cornerstone Church Watford was last inspected by Watford on 23 January 2020.

Is a 4 out of 5 hygiene rating good?

A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.