Chartwells Walsall College Cafe

Walsall

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Chartwells Walsall College Cafe scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Cleanliness & condition Good

Last inspected on 26 September 2017 by Walsall.

What does this rating mean?

Chartwells Walsall College Cafe in Walsall has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes — it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Wisemore Campus,
Littleton Street West,
Walsall,
WS2 8ES

Chartwells Walsall College Cafe Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Chartwells Walsall College Cafe. The data is published by the FSA under the Open Government Licence.

Who inspects Chartwells Walsall College Cafe?

Food hygiene at Chartwells Walsall College Cafe is inspected by Walsall, the local authority responsible for this area. You can reach them at http://www.walsall.gov.uk/index/environment/food_production_and_quality.htm or [email protected].

Questions about Chartwells Walsall College Cafe

What is Chartwells Walsall College Cafe’s food hygiene rating?

Chartwells Walsall College Cafe has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 26 September 2017.

When was Chartwells Walsall College Cafe last inspected?

Chartwells Walsall College Cafe was last inspected by Walsall on 26 September 2017.

Is a 5 out of 5 hygiene rating good?

Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.