Cafe Walsall Manor Hospital

Walsall

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Cafe Walsall Manor Hospital scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Good

Last inspected on 14 July 2019 by Walsall.

What does this rating mean?

Cafe Walsall Manor Hospital in Walsall has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes — it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Walsall Manor Hospital,
Moat Road,
Walsall,
West Midlands,
WS2 9PS

Cafe Walsall Manor Hospital Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Cafe Walsall Manor Hospital. The data is published by the FSA under the Open Government Licence.

Who inspects Cafe Walsall Manor Hospital?

Food hygiene at Cafe Walsall Manor Hospital is inspected by Walsall, the local authority responsible for this area. You can reach them at http://www.walsall.gov.uk/index/environment/food_production_and_quality.htm or [email protected].

Questions about Cafe Walsall Manor Hospital

What is Cafe Walsall Manor Hospital’s food hygiene rating?

Cafe Walsall Manor Hospital has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 14 July 2019.

When was Cafe Walsall Manor Hospital last inspected?

Cafe Walsall Manor Hospital was last inspected by Walsall on 14 July 2019.

Is a 5 out of 5 hygiene rating good?

Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.