League of Friends - Ward 29

Walsall

Food hygiene rating 5 / 5 · Very good

Squeaky clean

League of Friends - Ward 29 scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good

Last inspected on 15 October 2019 by Walsall.

What does this rating mean?

League of Friends - Ward 29 in Walsall has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes — it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Manor Hospital,
Moat Road,
Walsall,
West Midlands,
WS2 9PS

League of Friends - Ward 29 Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for League of Friends - Ward 29. The data is published by the FSA under the Open Government Licence.

Who inspects League of Friends - Ward 29?

Food hygiene at League of Friends - Ward 29 is inspected by Walsall, the local authority responsible for this area. You can reach them at http://www.walsall.gov.uk/index/environment/food_production_and_quality.htm or [email protected].

Questions about League of Friends - Ward 29

What is League of Friends - Ward 29’s food hygiene rating?

League of Friends - Ward 29 has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 15 October 2019.

When was League of Friends - Ward 29 last inspected?

League of Friends - Ward 29 was last inspected by Walsall on 15 October 2019.

Is a 5 out of 5 hygiene rating good?

Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.