Asda Customer Cafe (Eurest)

George Street

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Asda Customer Cafe (Eurest) scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good

Last inspected on 12 November 2019 by Walsall.

What does this rating mean?

Asda Customer Cafe (Eurest) in George Street has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes — it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

(Compass Group),
St Matthews Quarter,
George Street,
Walsall,
WS1 1RS

Asda Customer Cafe (Eurest) Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Asda Customer Cafe (Eurest). The data is published by the FSA under the Open Government Licence.

Who inspects Asda Customer Cafe (Eurest)?

Food hygiene at Asda Customer Cafe (Eurest) is inspected by Walsall, the local authority responsible for this area. You can reach them at http://www.walsall.gov.uk/index/environment/food_production_and_quality.htm or [email protected].

Questions about Asda Customer Cafe (Eurest)

What is Asda Customer Cafe (Eurest)’s food hygiene rating?

Asda Customer Cafe (Eurest) has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 12 November 2019.

When was Asda Customer Cafe (Eurest) last inspected?

Asda Customer Cafe (Eurest) was last inspected by Walsall on 12 November 2019.

Is a 5 out of 5 hygiene rating good?

Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.