Aldridge Sailing Club

Walsall

Food hygiene rating 4 / 5 · Good

Squeaky clean

Aldridge Sailing Club scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Cleanliness & condition Generally satisfactory

Last inspected on 24 February 2012 by Walsall.

What does this rating mean?

Aldridge Sailing Club in Walsall has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes — it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Barns Lane,
Rushall,
Walsall,
West Midlands,
WS4 1HG

Aldridge Sailing Club Hygiene Rating - 4/5

This is the official Food Standards Agency hygiene badge for Aldridge Sailing Club. The data is published by the FSA under the Open Government Licence.

Who inspects Aldridge Sailing Club?

Food hygiene at Aldridge Sailing Club is inspected by Walsall, the local authority responsible for this area. You can reach them at http://www.walsall.gov.uk/index/environment/food_production_and_quality.htm or [email protected].

Questions about Aldridge Sailing Club

What is Aldridge Sailing Club’s food hygiene rating?

Aldridge Sailing Club has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 24 February 2012.

When was Aldridge Sailing Club last inspected?

Aldridge Sailing Club was last inspected by Walsall on 24 February 2012.

Is a 4 out of 5 hygiene rating good?

A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.