TRAILER BY PAZZA PIZZARELLA

Oxfordshire

Food hygiene rating 5 / 5 · Very good

Squeaky clean

TRAILER BY PAZZA PIZZARELLA scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Good

Last inspected on 30 July 2026 by Vale of White Horse.

What does this rating mean?

TRAILER BY PAZZA PIZZARELLA in Oxfordshire has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

6 Suffolk Way,
Abingdon,
Oxfordshire,
OX14 5JX

TRAILER BY PAZZA PIZZARELLA Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for TRAILER BY PAZZA PIZZARELLA. The data is published by the FSA under the Open Government Licence.

Who inspects TRAILER BY PAZZA PIZZARELLA?

Food hygiene at TRAILER BY PAZZA PIZZARELLA is inspected by Vale of White Horse, the local authority responsible for this area. You can reach them at http://www.whitehorsedc.gov.uk or [email protected].

Questions about TRAILER BY PAZZA PIZZARELLA

What is TRAILER BY PAZZA PIZZARELLA’s food hygiene rating?

TRAILER BY PAZZA PIZZARELLA has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 30 July 2026.

When was TRAILER BY PAZZA PIZZARELLA last inspected?

TRAILER BY PAZZA PIZZARELLA was last inspected by Vale of White Horse on 30 July 2026.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.