Valebrook Care Homes Ltd

Barry

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Valebrook Care Homes Ltd scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Good Confidence in management Very good

Last inspected on 21 October 2017 by Vale of Glamorgan.

What does this rating mean?

Valebrook Care Homes Ltd in Barry has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Valebrook Care Home 95 Coldbrook Road East,
Barry,
Vale Of Glamorgan,
CF63 1NG

Valebrook Care Homes Ltd Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Valebrook Care Homes Ltd. The data is published by the FSA under the Open Government Licence.

Who inspects Valebrook Care Homes Ltd?

Food hygiene at Valebrook Care Homes Ltd is inspected by Vale of Glamorgan, the local authority responsible for this area. You can reach them at https://www.valeofglamorgan.gov.uk or [email protected].

Questions about Valebrook Care Homes Ltd

What is Valebrook Care Homes Ltd’s food hygiene rating?

Valebrook Care Homes Ltd has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 21 October 2017.

When was Valebrook Care Homes Ltd last inspected?

Valebrook Care Homes Ltd was last inspected by Vale of Glamorgan on 21 October 2017.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.