Serenbrook Care Home

Barry

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Serenbrook Care Home scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Good

Last inspected on 21 October 2017 by Vale of Glamorgan.

What does this rating mean?

Serenbrook Care Home in Barry has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Serenbrook Care Home 30 Coldbrook Road East,
Barry,
Vale Of Glamorgan,
CF63 1NG

Serenbrook Care Home Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Serenbrook Care Home. The data is published by the FSA under the Open Government Licence.

Who inspects Serenbrook Care Home?

Food hygiene at Serenbrook Care Home is inspected by Vale of Glamorgan, the local authority responsible for this area. You can reach them at https://www.valeofglamorgan.gov.uk or [email protected].

Questions about Serenbrook Care Home

What is Serenbrook Care Home’s food hygiene rating?

Serenbrook Care Home has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 21 October 2017.

When was Serenbrook Care Home last inspected?

Serenbrook Care Home was last inspected by Vale of Glamorgan on 21 October 2017.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.