The Greek Station

Barry

Food hygiene rating 4 / 5 · Good

Squeaky clean

The Greek Station scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Generally satisfactory Cleanliness & condition Generally satisfactory Confidence in management Very good

Last inspected on 9 February 2026 by Vale of Glamorgan.

What does this rating mean?

The Greek Station in Barry has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

239 Holton Road,
Barry,
Vale Of Glamorgan,
CF63 4HT

This is the official Food Standards Agency hygiene badge for The Greek Station. The data is published by the FSA under the Open Government Licence.

Who inspects The Greek Station?

Food hygiene at The Greek Station is inspected by Vale of Glamorgan, the local authority responsible for this area. You can reach them at https://www.valeofglamorgan.gov.uk or [email protected].

Questions about The Greek Station

What is The Greek Station’s food hygiene rating?

The Greek Station has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 9 February 2026.

When was The Greek Station last inspected?

The Greek Station was last inspected by Vale of Glamorgan on 9 February 2026.

Is a 4 out of 5 hygiene rating good?

A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.