Marleys Kitchen and Grill Ltd

Llantarnam

Food hygiene rating 4 / 5 · Good

Squeaky clean

Marleys Kitchen and Grill Ltd scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Generally satisfactory

Last inspected on 25 February 2025 by Torfaen.

What does this rating mean?

Marleys Kitchen and Grill Ltd in Llantarnam has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Unit 26,
Court Road Industrial Estate,
Llantarnam,
Cwmbran,
NP44 3AS

Marleys Kitchen and Grill Ltd Hygiene Rating - 4/5

This is the official Food Standards Agency hygiene badge for Marleys Kitchen and Grill Ltd. The data is published by the FSA under the Open Government Licence.

Who inspects Marleys Kitchen and Grill Ltd?

Food hygiene at Marleys Kitchen and Grill Ltd is inspected by Torfaen, the local authority responsible for this area. You can reach them at http://www.torfaen.gov.uk/ or [email protected].

Questions about Marleys Kitchen and Grill Ltd

What is Marleys Kitchen and Grill Ltd’s food hygiene rating?

Marleys Kitchen and Grill Ltd has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 25 February 2025.

When was Marleys Kitchen and Grill Ltd last inspected?

Marleys Kitchen and Grill Ltd was last inspected by Torfaen on 25 February 2025.

Is a 4 out of 5 hygiene rating good?

A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.