Lee's Kitchen

Pontypool

Food hygiene rating 4 / 5 · Good

Squeaky clean

Lee's Kitchen scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Generally satisfactory Confidence in management Good

Last inspected on 20 July 2026 by Torfaen.

Rating over time

We have recorded 2 Food Standards Agency inspections for Lee's Kitchen, from July 2025 to July 2026. Its hygiene rating has gone down, from 5 in 2025 to 4 in 2026.

Food hygiene rating (0 to 5) at each FSA inspection of Lee's Kitchen.

Food hygiene rating history for Lee's Kitchen
Inspection date	Rating	Verdict
23 July 2025	5 / 5	Very good
20 July 2026	4 / 5	Good

What does this rating mean?

Lee's Kitchen in Pontypool has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

4 Market Street,
Pontypool,
NP4 6JN

This is the official Food Standards Agency hygiene badge for Lee's Kitchen. The data is published by the FSA under the Open Government Licence.

Who inspects Lee's Kitchen?

Food hygiene at Lee's Kitchen is inspected by Torfaen, the local authority responsible for this area. You can reach them at http://www.torfaen.gov.uk/ or [email protected].

Questions about Lee's Kitchen

What is Lee's Kitchen’s food hygiene rating?

Lee's Kitchen has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 20 July 2026.

When was Lee's Kitchen last inspected?

Lee's Kitchen was last inspected by Torfaen on 20 July 2026.

Is a 4 out of 5 hygiene rating good?

A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.