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Takeaway/sandwich shop 📍 Tonbridge and Malling

Ditton Best Kebab

Aylesford

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Ditton Best Kebab scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Good

Last inspected on 7 August 2025 by Tonbridge and Malling.

What does this rating mean?

Ditton Best Kebab in Aylesford has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

592 London Road,
Ditton,
Aylesford,
Kent,
ME20 6BX
Ditton Best Kebab Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Ditton Best Kebab. The data is published by the FSA under the Open Government Licence.

Who inspects Ditton Best Kebab?

Food hygiene at Ditton Best Kebab is inspected by Tonbridge and Malling, the local authority responsible for this area. You can reach them at http://www.tmbc.gov.uk or [email protected].

Questions about Ditton Best Kebab

What is Ditton Best Kebab’s food hygiene rating?
Ditton Best Kebab has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 7 August 2025.
When was Ditton Best Kebab last inspected?
Ditton Best Kebab was last inspected by Tonbridge and Malling on 7 August 2025.
Is a 5 out of 5 hygiene rating good?
Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.
What do the food hygiene scores mean?
The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.

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