The Bistro

Pacific Avenue

Food hygiene rating 4 / 5 · Good

Squeaky clean

The Bistro scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Generally satisfactory Cleanliness & condition Good Confidence in management Good

Last inspected on 28 August 2026 by Thurrock.

Rating over time

We have recorded 2 Food Standards Agency inspections for The Bistro, from March 2025 to August 2026. Its hygiene rating has gone down, from 5 in 2025 to 4 in 2026.

Food hygiene rating (0 to 5) at each FSA inspection of The Bistro.

Food hygiene rating history for The Bistro
Inspection date	Rating	Verdict
12 March 2025	5 / 5	Very good
28 August 2026	4 / 5	Good

What does this rating mean?

The Bistro in Pacific Avenue has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

MK Kitchen And Catering Services,
South 3,
Pacific Avenue,
Stanford Le Hope,
SS17 9FA

This is the official Food Standards Agency hygiene badge for The Bistro. The data is published by the FSA under the Open Government Licence.

Who inspects The Bistro?

Food hygiene at The Bistro is inspected by Thurrock, the local authority responsible for this area. You can reach them at http://www.thurrock.gov.uk/food or [email protected].

Questions about The Bistro

What is The Bistro’s food hygiene rating?

The Bistro has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 28 August 2026.

When was The Bistro last inspected?

The Bistro was last inspected by Thurrock on 28 August 2026.

Is a 4 out of 5 hygiene rating good?

A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.