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Patel Newsagents

Stanford Le Hope

Food hygiene rating 4 / 5 · Good

Squeaky clean

Patel Newsagents scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Generally satisfactory

Last inspected on 26 October 2024 by Thurrock.

What does this rating mean?

Patel Newsagents in Stanford Le Hope has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Stanford Food And Wine,
85 Abbotts Drive,
Stanford Le Hope,
Essex,
SS17 7BS
Patel Newsagents Hygiene Rating - 4/5

This is the official Food Standards Agency hygiene badge for Patel Newsagents. The data is published by the FSA under the Open Government Licence.

Who inspects Patel Newsagents?

Food hygiene at Patel Newsagents is inspected by Thurrock, the local authority responsible for this area. You can reach them at http://www.thurrock.gov.uk/food or [email protected].

Questions about Patel Newsagents

What is Patel Newsagents’s food hygiene rating?
Patel Newsagents has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 26 October 2024.
When was Patel Newsagents last inspected?
Patel Newsagents was last inspected by Thurrock on 26 October 2024.
Is a 4 out of 5 hygiene rating good?
A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.
What do the food hygiene scores mean?
The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.

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