The Cake Boutique By Sharon Grace

Food hygiene rating 5 / 5 · Very good

Squeaky clean

The Cake Boutique By Sharon Grace scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Good

Last inspected on 12 January 2024 by Three Rivers.

What does this rating mean?

The Cake Boutique By Sharon Grace has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

The Cake Boutique By Sharon Grace Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for The Cake Boutique By Sharon Grace. The data is published by the FSA under the Open Government Licence.

Who inspects The Cake Boutique By Sharon Grace?

Food hygiene at The Cake Boutique By Sharon Grace is inspected by Three Rivers, the local authority responsible for this area. You can reach them at http://www.threerivers.gov.uk or [email protected].

Questions about The Cake Boutique By Sharon Grace

What is The Cake Boutique By Sharon Grace’s food hygiene rating?

The Cake Boutique By Sharon Grace has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 12 January 2024.

When was The Cake Boutique By Sharon Grace last inspected?

The Cake Boutique By Sharon Grace was last inspected by Three Rivers on 12 January 2024.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.