A1 Food & Wine

Rickmansworth

Food hygiene rating 4 / 5 · Good

Squeaky clean

A1 Food & Wine scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Generally satisfactory Confidence in management Good

Last inspected on 3 January 2020 by Three Rivers.

What does this rating mean?

A1 Food & Wine in Rickmansworth has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

148 Watford Road,
Croxley Green,
Rickmansworth,
Hertfordshire,
WD3 3BZ

This is the official Food Standards Agency hygiene badge for A1 Food & Wine. The data is published by the FSA under the Open Government Licence.

Who inspects A1 Food & Wine?

Food hygiene at A1 Food & Wine is inspected by Three Rivers, the local authority responsible for this area. You can reach them at http://www.threerivers.gov.uk or [email protected].

Questions about A1 Food & Wine

What is A1 Food & Wine’s food hygiene rating?

A1 Food & Wine has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 3 January 2020.

When was A1 Food & Wine last inspected?

A1 Food & Wine was last inspected by Three Rivers on 3 January 2020.

Is a 4 out of 5 hygiene rating good?

A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.