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M\&S Food Hall

Walton On The Naze

Food hygiene rating 5 / 5 · Very good

Squeaky clean

M\&S Food Hall scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Very good Confidence in management Very good

Last inspected on 14 July 2025 by Tendring.

What does this rating mean?

M\&S Food Hall in Walton On The Naze has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

M & S Foodhall,
Arthur Ransome Way,
Walton On The Naze,
Essex,
CO14 8FT
M\&S Food Hall Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for M\&S Food Hall. The data is published by the FSA under the Open Government Licence.

Who inspects M\&S Food Hall?

Food hygiene at M\&S Food Hall is inspected by Tendring, the local authority responsible for this area. You can reach them at http://www.tendringdc.gov.uk/ or [email protected].

Questions about M\&S Food Hall

What is M\&S Food Hall’s food hygiene rating?
M\&S Food Hall has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 14 July 2025.
When was M\&S Food Hall last inspected?
M\&S Food Hall was last inspected by Tendring on 14 July 2025.
Is a 5 out of 5 hygiene rating good?
Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.
What do the food hygiene scores mean?
The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.

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