The Ironbridge Sweet Shop

Telford

Food hygiene rating 5 / 5 · Very good

Squeaky clean

The Ironbridge Sweet Shop scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Good

Last inspected on 29 August 2018 by Telford and Wrekin Council.

What does this rating mean?

The Ironbridge Sweet Shop in Telford has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

31 High Street,
Ironbridge,
Telford,
Shropshire,
TF8 7AD

The Ironbridge Sweet Shop Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for The Ironbridge Sweet Shop. The data is published by the FSA under the Open Government Licence.

Who inspects The Ironbridge Sweet Shop?

Food hygiene at The Ironbridge Sweet Shop is inspected by Telford and Wrekin Council, the local authority responsible for this area. You can reach them at http://www.telford.gov.uk/.

Questions about The Ironbridge Sweet Shop

What is The Ironbridge Sweet Shop’s food hygiene rating?

The Ironbridge Sweet Shop has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 29 August 2018.

When was The Ironbridge Sweet Shop last inspected?

The Ironbridge Sweet Shop was last inspected by Telford and Wrekin Council on 29 August 2018.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.