Anton's Cafe and Grill

Telford

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Anton's Cafe and Grill scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Good

Last inspected on 20 October 2026 by Telford and Wrekin Council.

What does this rating mean?

Anton's Cafe and Grill in Telford has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

28 New Street,
Wellington,
Telford,
Shropshire,
TF1 1NE

Anton's Cafe and Grill Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Anton's Cafe and Grill. The data is published by the FSA under the Open Government Licence.

Who inspects Anton's Cafe and Grill?

Food hygiene at Anton's Cafe and Grill is inspected by Telford and Wrekin Council, the local authority responsible for this area. You can reach them at http://www.telford.gov.uk/.

Questions about Anton's Cafe and Grill

What is Anton's Cafe and Grill’s food hygiene rating?

Anton's Cafe and Grill has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 20 October 2026.

When was Anton's Cafe and Grill last inspected?

Anton's Cafe and Grill was last inspected by Telford and Wrekin Council on 20 October 2026.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.