Whyteleafe Cafe

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Whyteleafe Cafe scored a 5 out of 5 at its last inspection. Tuck in.

Rating over time

We have recorded 2 Food Standards Agency inspections for Whyteleafe Cafe, from December 2020 to July 2025. Its hygiene rating has held steady, from 5 in 2020 to 5 in 2025.

Food hygiene rating (0 to 5) at each FSA inspection of Whyteleafe Cafe.

Food hygiene rating history for Whyteleafe Cafe
Inspection date	Rating	Verdict
3 December 2020	5 / 5	Very good
1 July 2025	5 / 5	Very good

What does this rating mean?

Whyteleafe Cafe has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

215 Godstone Road,
Whyteleafe,
CR3 0EL

This is the official Food Standards Agency hygiene badge for Whyteleafe Cafe. The data is published by the FSA under the Open Government Licence.

Who inspects Whyteleafe Cafe?

Food hygiene at Whyteleafe Cafe is inspected by Tandridge, the local authority responsible for this area. You can reach them at http://www.tandridge.gov.uk/ or [email protected].

Questions about Whyteleafe Cafe

What is Whyteleafe Cafe’s food hygiene rating?

Whyteleafe Cafe has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 1 July 2025.

When was Whyteleafe Cafe last inspected?

Whyteleafe Cafe was last inspected by Tandridge on 1 July 2025.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.