Tropi Bites Express

Rivermead Industrial Estate

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Tropi Bites Express scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Good Confidence in management Good

Last inspected on 11 June 2026 by Swindon.

What does this rating mean?

Tropi Bites Express in Rivermead Industrial Estate has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

92 Basepoint Business Centre,
1 - 96 Rivermead Drive,
Rivermead Industrial Estate,
Swindon,
SN5 7EX

Tropi Bites Express Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Tropi Bites Express. The data is published by the FSA under the Open Government Licence.

Who inspects Tropi Bites Express?

Food hygiene at Tropi Bites Express is inspected by Swindon, the local authority responsible for this area. You can reach them at http://www.swindon.gov.uk/ or foodhealth&[email protected].

Questions about Tropi Bites Express

What is Tropi Bites Express’s food hygiene rating?

Tropi Bites Express has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 11 June 2026.

When was Tropi Bites Express last inspected?

Tropi Bites Express was last inspected by Swindon on 11 June 2026.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.