Golden Pizza And Kebab

Swindon

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Golden Pizza And Kebab scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Good

Last inspected on 24 February 2026 by Swindon.

What does this rating mean?

Golden Pizza And Kebab in Swindon has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

61 Meadowcroft,
Stratton St Margaret,
Swindon,
SN2 7LA

Golden Pizza And Kebab Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Golden Pizza And Kebab. The data is published by the FSA under the Open Government Licence.

Who inspects Golden Pizza And Kebab?

Food hygiene at Golden Pizza And Kebab is inspected by Swindon, the local authority responsible for this area. You can reach them at http://www.swindon.gov.uk/ or foodhealth&[email protected].

Questions about Golden Pizza And Kebab

What is Golden Pizza And Kebab’s food hygiene rating?

Golden Pizza And Kebab has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 24 February 2026.

When was Golden Pizza And Kebab last inspected?

Golden Pizza And Kebab was last inspected by Swindon on 24 February 2026.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.