Gower Gelato Limited

Queensway

Food hygiene rating 4 / 5 · Good

Squeaky clean

Gower Gelato Limited scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Generally satisfactory

Last inspected on 13 February 2025 by Swansea.

What does this rating mean?

Gower Gelato Limited in Queensway has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Unit 7a Prospect Park,
Queensway,
SA5 4ED

Gower Gelato Limited Hygiene Rating - 4/5

This is the official Food Standards Agency hygiene badge for Gower Gelato Limited. The data is published by the FSA under the Open Government Licence.

Who inspects Gower Gelato Limited?

Food hygiene at Gower Gelato Limited is inspected by Swansea, the local authority responsible for this area. You can reach them at http://www.swansea.gov.uk or [email protected].

Questions about Gower Gelato Limited

What is Gower Gelato Limited’s food hygiene rating?

Gower Gelato Limited has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 13 February 2025.

When was Gower Gelato Limited last inspected?

Gower Gelato Limited was last inspected by Swansea on 13 February 2025.

Is a 4 out of 5 hygiene rating good?

A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.